B.S. in Nutrition and Food Studies: Nutrition

Steinhardt School of Culture, Education, and Human Development, New York University

Xiaoran Liang is currently an undergraduate student at New York University, majoring in Nutrition and Food Studies. She hopes to help people integrate healthy lifestyles into everyday life with ease. She believes that health should not be extreme or restrictive, and that eating should be joyful and enjoyable. After graduation, she hopes to become a Registered Dietitian and promote meaningful behavior change through nutrition counseling. By applying what she has learned, she aims to support others in building sustainable and positive relationships with food and health. She is not a “health police,” but rather a compassionate guide who meets people where they are and empowers them to make their own choices.